Description
Sweet Chili Meatballs are a deliciously easy dish with a unique sweet and spicy flavor, perfect for gatherings or a cozy dinner.
Ingredients
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup chopped green onions
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup sweet chili sauce
- 1/4 cup soy sauce
- 1 tablespoon sesame oil
Instructions
- In a large bowl, combine the ground beef, breadcrumbs, green onions, egg, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
- Form the mixture into meatballs, about 1 inch in diameter.
- Place the meatballs in the Crockpot.
- In a separate bowl, mix together the sweet chili sauce, soy sauce, and sesame oil. Pour the sauce over the meatballs in the Crockpot.
- Cover and cook on low for 6 hours or on high for 3 hours.
- Serve warm and enjoy!
Notes
Use lean ground beef for a healthier option. Adjust the spice level with more or less sweet chili sauce. Adding chopped garlic or ginger can enhance flavor.