why make this recipe
Easy Crockpot Chicken and Gravy is a great choice for busy days. It requires very little effort and uses simple ingredients. Just set it in the crockpot and let it cook. It’s perfect for a family dinner or when you have guests. Plus, it makes a delicious, comforting meal that everyone will love.
how to make Easy Crockpot Chicken and Gravy
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1 packet (1 oz) ranch dressing mix
- 1 cup chicken broth
- Salt and pepper to taste
Directions:
- Place the chicken breasts in the crockpot.
- In a bowl, mix the cream of chicken soup, ranch dressing mix, and chicken broth together.
- Pour the mixture over the chicken in the crockpot.
- Season with salt and pepper.
- Cover and cook on low for 6-7 hours or on high for 4 hours.
- Once cooked, shred the chicken using two forks and stir it into the gravy.
how to serve Easy Crockpot Chicken and Gravy
Serve the chicken and gravy over cooked rice, mashed potatoes, or egg noodles. You can also pair it with a side of steamed vegetables or a fresh salad for a complete meal.
how to store Easy Crockpot Chicken and Gravy
Let the leftovers cool completely before storing. Place them in an airtight container and refrigerate. It will last in the fridge for up to 3-4 days. You can also freeze the chicken and gravy. Just make sure to use a freezer-safe container.
tips to make Easy Crockpot Chicken and Gravy
- Make sure to use boneless, skinless chicken breasts for the best results.
- Feel free to add vegetables like carrots or potatoes for a heartier dish.
- If you want a thicker gravy, you can let it cook uncovered for the last 30 minutes.
variation
You can change the flavor by using different types of soup, such as cream of mushroom. Adding herbs like thyme or rosemary can also give it a nice twist.
FAQs
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just increase the cooking time by 1-2 hours.
Can I make this recipe with turkey?
Yes, you can substitute chicken with turkey. The cooking time will remain the same.
How do I reheat leftovers?
Reheat leftovers on the stove or in the microwave until they are hot throughout. Add a bit of broth if the gravy thickens too much.

Easy Crockpot Chicken and Gravy
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Description
A simple and comforting recipe for chicken and gravy made effortlessly in a crockpot, perfect for busy days.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1 packet (1 oz) ranch dressing mix
- 1 cup chicken broth
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot.
- In a bowl, mix the cream of chicken soup, ranch dressing mix, and chicken broth together.
- Pour the mixture over the chicken in the crockpot.
- Season with salt and pepper.
- Cover and cook on low for 360-420 minutes or on high for 240 minutes.
- Once cooked, shred the chicken using two forks and stir it into the gravy.
Notes
For thicker gravy, cook uncovered for the last 30 minutes. Can add veggies for a heartier meal.
