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Crockpot Fajitas

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Total Time: 255 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: Mexican
  • Diet: None

Description

Simple and delicious Crockpot Fajitas make the perfect meal for busy families, allowing for customized serving options.


Ingredients

  • 1 pound chicken breast or beef
  • 2 bell peppers, sliced
  • 1 onion, sliced
  • 1 packet fajita seasoning
  • Tortillas or rice for serving
  • Salt and pepper to taste


Instructions

  1. Place the chicken or beef in the slow cooker.
  2. Add the sliced bell peppers and onion on top.
  3. Sprinkle the fajita seasoning over the mixture and stir to combine.
  4. Cook on low for 360 minutes (6 hours) or on high for 240 minutes (4 hours).
  5. Once cooked, shred the chicken or beef with two forks.
  6. Serve in tortillas, over rice, or on their own.

Notes

Marinate the chicken or beef in the fajita seasoning for a few hours before cooking for enhanced flavor. Experiment with different types of peppers or add mushrooms for extra veggies.