Crock Pot Ranch Chicken

why make this recipe

Crock Pot Ranch Chicken is a fantastic choice for busy families and anyone who loves a tasty meal without too much effort. This dish is creamy, flavorful, and packed with protein. It’s a comforting meal that you can prepare in the morning and let cook throughout the day, filling your home with delightful aromas. Plus, using a slow cooker means you can spend more time doing what you love while dinner cooks itself!

how to make Crock Pot Ranch Chicken

Making Crock Pot Ranch Chicken is simple and fun. You just need a few ingredients and a bit of time. Here’s how to do it:

Ingredients :

  • 4 boneless, skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 1 cup cream cheese
  • 1 cup chicken broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup sliced green onions (optional)

Directions :

  1. Place the chicken breasts in the slow cooker.
  2. Sprinkle the ranch seasoning over the chicken.
  3. Add the cream cheese and chicken broth.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  5. Before serving, shred the chicken with two forks and stir in the shredded cheddar cheese until melted.
  6. Top with green onions if desired.

how to serve Crock Pot Ranch Chicken

Crock Pot Ranch Chicken is so versatile! You can serve it over rice, pasta, or even in a tortilla. It pairs wonderfully with a fresh salad or some steamed vegetables. Feel free to add extra toppings like more cheese or your favorite hot sauce for a kick!

how to store Crock Pot Ranch Chicken

If you have leftovers, you can store Crock Pot Ranch Chicken in an airtight container in the fridge. It should stay good for about 3-4 days. For longer storage, you can freeze it in a freezer-safe container. Just remember to thaw it in the fridge before reheating.

tips to make Crock Pot Ranch Chicken

  • For a little extra flavor, you can marinate the chicken in ranch dressing overnight before cooking.
  • If you prefer a thicker sauce, you can reduce the amount of chicken broth or add a cornstarch slurry in the last 30 minutes of cooking.
  • Feel free to add vegetables like broccoli or bell peppers to the slow cooker for a one-pot meal.

variation

You can get creative with this recipe by adding different types of cheese, such as pepper jack for a spicy twist. You can also use turkey or pork for a different protein option.

FAQs

Can I use frozen chicken breasts?
Yes, you can use frozen chicken, but make sure to cook it on high for about 4-5 hours instead of low for the best results.

Can I use homemade ranch seasoning?
Absolutely! Homemade ranch seasoning works just as well. Just ensure you use the same amount as the packet calls for.

Can I make this recipe dairy-free?
Yes, you can substitute dairy ingredients with plant-based alternatives, such as dairy-free cream cheese and non-dairy cheese.

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Crock Pot Ranch Chicken

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Total Time: 375 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten-Free

Description

A creamy and flavorful chicken dish that’s easy to prepare in a slow cooker, perfect for busy families.


Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 1 cup cream cheese
  • 1 cup chicken broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup sliced green onions (optional)


Instructions

  1. Place the chicken breasts in the slow cooker.
  2. Sprinkle the ranch seasoning over the chicken.
  3. Add the cream cheese and chicken broth.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  5. Before serving, shred the chicken with two forks and stir in the shredded cheddar cheese until melted.
  6. Top with green onions if desired.

Notes

For extra flavor, marinate the chicken in ranch dressing overnight before cooking. You can add vegetables like broccoli or bell peppers for a complete one-pot meal.

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