Description
A fun and simple dish that combines pizza and breakfast, perfectly customizable with your favorite toppings.
Ingredients
- 2 slices of bread
- 2 large eggs
- 1/4 cup shredded cheese (mozzarella or cheddar)
- 1/4 cup pizza sauce
- Salt and pepper to taste
- Optional toppings (pepperoni, bell peppers, onions, etc.)
Instructions
- Preheat your oven to 375°F (190°C).
- Place the slices of bread on a baking sheet.
- Spread pizza sauce evenly on each slice of bread.
- Crack an egg on top of each slice.
- Sprinkle shredded cheese and any optional toppings you like.
- Season with salt and pepper.
- Bake in the oven for about 10-12 minutes, or until the eggs are set to your liking and the cheese is melted.
- Serve hot and enjoy your breakfast!
Notes
Pairs well with a side of fresh fruit or a light salad. Use any kind of bread you like. Adjust cooking time based on desired egg doneness.