why make this recipe
This breakfast idea is perfect for busy mornings. It’s quick, healthy, and easy to prepare. You can make it in just a few minutes, ensuring you start your day off right. Plus, it provides the energy you need to get through your morning!
how to make Easy Breakfast Wrap
Ingredients:
- 1 large flour tortilla
- 2 eggs
- 1/4 cup shredded cheese
- 1/4 cup chopped vegetables (like bell peppers, onions, or spinach)
- Salt and pepper to taste
- Cooking spray or a little oil
Directions:
- In a bowl, beat the eggs with a pinch of salt and pepper.
- Heat a non-stick skillet over medium heat and spray it with cooking spray or add a little oil.
- Pour in the beaten eggs and cook them, stirring gently, until they are scrambled and fully cooked.
- Add the chopped vegetables and cheese to the eggs, mixing everything together until the cheese melts.
- Place the egg mixture in the center of the tortilla.
- Fold the sides of the tortilla over the filling and then roll it up tightly from the bottom to the top.
- You can grill the wrap in the same skillet for a minute on each side for a crispy finish if you like.
how to serve Easy Breakfast Wrap
Cut the wrap in half and serve it warm. You can add salsa or avocado on the side for extra flavor. This dish is great for breakfast on the go or enjoyed at home!
how to store Easy Breakfast Wrap
If you have leftovers, you can wrap them in foil or plastic wrap and store them in the refrigerator for up to 2 days. To reheat, simply pop it in the microwave or heat it on a skillet until warm.
tips to make Easy Breakfast Wrap
- Use fresh vegetables for more flavor and nutrition.
- Try adding cooked sausage or bacon for extra protein.
- For a spicy kick, add some hot sauce or jalapeños.
variation
You can easily switch up this recipe by using different types of tortillas, such as whole wheat or spinach. You can also change the filling by using different meats or cheeses according to your taste.
FAQs
Can I make this breakfast wrap ahead of time?
Yes, you can prepare the filling and store it in the refrigerator. Just assemble the wrap in the morning.
What can I add to make it healthier?
Add more vegetables like mushrooms, zucchini, or kale. You can also use egg whites instead of whole eggs.
Is this recipe suitable for kids?
Absolutely! Kids usually love wraps, and you can customize the filling to suit their tastes.
![Are you trying this breakfast idea tomorrow? [Video] in 2025 | Easy meals, Healthy snacks, Quick and easy breakfast recipes. 3 are you trying this breakfast idea tomorrow vide 2025 09 07 162746 150x150 1](https://laterecipes.com/wp-content/uploads/2025/09/are-you-trying-this-breakfast-idea-tomorrow-vide-2025-09-07-162746-150x150-1.webp)
Easy Breakfast Wrap
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: Skillet Cooking
- Cuisine: American
- Diet: Vegetarian
Description
A quick and healthy breakfast wrap loaded with scrambled eggs, cheese, and fresh vegetables, perfect for busy mornings.
Ingredients
- 1 large flour tortilla
- 2 eggs
- 1/4 cup shredded cheese
- 1/4 cup chopped vegetables (like bell peppers, onions, or spinach)
- Salt and pepper to taste
- Cooking spray or a little oil
Instructions
- In a bowl, beat the eggs with a pinch of salt and pepper.
- Heat a non-stick skillet over medium heat and spray it with cooking spray or add a little oil.
- Pour in the beaten eggs and cook them, stirring gently, until they are scrambled and fully cooked.
- Add the chopped vegetables and cheese to the eggs, mixing everything together until the cheese melts.
- Place the egg mixture in the center of the tortilla.
- Fold the sides of the tortilla over the filling and then roll it up tightly from the bottom to the top.
- Grill the wrap in the same skillet for a minute on each side for a crispy finish, if desired.
Notes
You can add salsa or avocado on the side for extra flavor. Use fresh vegetables for more nutrition.